June

June

April 20, 2017

TOMATO-ONION JAM



Hello Loves.....
this little recipe is going to add SO much flavor to
your burgers this spring and summer.
If you are like our family,
we love having family gatherings and enjoy
a big cookout for the warmer months.
Even if you are among those who
do not like onions, I believe this recipe
may make you a fan.
This recipe if enough for 2-4 people
so if you are serving more, simply double the recipe.

TOMATO-ONION JAM
1 roma tomato
1 red onion
2 cloves of garlic
1 t. balsamic vinegar
salt and pepper to taste
drizzle of olive oil
1 t. sugar


Core, seed and dice the tomato. 
Peel, halve and thinly slice the onion.
Wrap the garlic cloves in foil, 
sealing to make a little pouch.
Roast the garlic in oven until soft, about 20 minutes.

Heat a drizzle of olive oil in skillet 
over medium heat.
Add onion and cook, tossing until softened
about 4-5 minutes.
Season with salt and pepper.
Stir in tomato, sugar and vinegar.
cook 4-5 minutes until all are softened
and well combined.
Stir in mashed roasted garlic.
Remove from skillet
and you are ready to serve over your burgers.

10 comments:

  1. Betsy, Now I know what I would like for lunch. :):)That's sounds very good. Can't wait for grilling season here. Although Ted has grilled in winter before. LOL. Blessings, xoxo, Susie
    p.s. I think our new great grandson( Luke) may be born soon. Lynzie is dialed 4 cm. omg.

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    1. These are exciting and happy times for you Susie! I think you will love this little recipe! I actually learned this from our Hello Fresh menus and it is really yummy! I will say a prayer for a safe delivery for your new grandson, Luke!!! Warm hugs!

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  2. Great recipe to snazz up burgers! We keep our big grill down at the camper and the next time we do burgers - this will be cooking on the side burner! Thank you for the recipe!

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    1. Oh yes Linda...it will be perfect for a cookout at the ranch! I know you will love it! Have a great weekend!

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  3. Well, who knew!? I would never have thought of this. I am going to make this for our next cookout. Thanks for the recipe. xo Diana

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    1. i would not have thought of this either Diana...another reason we are loving Hello Fresh! Hope you enjoy!

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  4. Oh I am hungry for a good burger, a good cook-out, some summertime food!

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    Replies
    1. These were amazing Vee! I know what you mean..sometimes you just crave a good burger! Hope you love the recipe!

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  5. I would absolutely love that! It reminds me a bit of bruschetta, which I also love. You are making me think it is time to fill the propane tank to get ready for barbecuing. -Jenn

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