Spring is showing her lovely blossoms over in Atlanta!
Cherry Blossoms float through the air like snow!
The Divine Miss M is sharing her delicious
cooking skills with us today!
Oh yes.....honey,,,,this is on our menu too!
ROSEMARY GARLIC CHICKEN WITH POTATOES
1/3 cup olive oil
1/4 cup fresh lemon juice
1 (3.5-oz.) jar capers, drained
2 lemons, sliced
10 garlic cloves, smashed
3 tablespoons fresh rosemary leaves
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
3 tablespoons olive oil
6 chicken legs (about 1 1/2 lb.)
4 skin-on, bone-in chicken thighs (about 2 1/2 lb.)
2 pounds small red potatoes
Crusty French bread
Preheat oven to 450° F. Stir together first 8 ingredients
in a medium bowl. Place a roasting pan on stove top over 2 burners. Add 3 Tbsp.
olive oil, and heat over medium-high heat.
Sprinkle chicken with desired amount
of salt and pepper; place, skin sides down, in pan. Add potatoes. Cook 9 to 10
minutes or until chicken is browned. Turn chicken, and pour lemon mixture over
chicken.
Bake at 450° for 45 to 50 minutes or until chicken is
done. Serve chicken with sauce and French bread.
Well, Miss M, this does look delicious! Rosemary and chicken are made for each other. My rosemary made it through the winter so I will have to try this wonderful recipe! Your cherry tree is beautiful! ♥
ReplyDeleteGreat combinations! I wish I had your cherry tree, XOXO
ReplyDeleteOhhhh, that looks so delicious. Love baked-in-oven meals.
ReplyDeleteThe tree in bloom, looks delicious too. Especially since I live, where the snow is blowing/falling down!
Tessa
I have a LOT of rosemary!! Just cut two bushes of it back and now have bouquets all over the kitchen!
ReplyDeleteYour photos look like works of art! My step son loves rosemary and uses a ton of it! His wife told him, "Dean! The chicken isn't supposed to be GREEN!!!"
Oh this looks delicious, Betsy!! Boy, what a terrific dinner you were treated to! :) Love the photos of the cherry tree; ours here in N.C. have been beautiful this spring, and now we're enjoying the dogwoods. Hope you have a lovely week.
ReplyDeleteHugs,
Denise at Forest Manor
Mmm sounds wonderful!
ReplyDeleteLooks fantastic and is so pretty. Bet the place smells marvelous. Alas, I have no rosemary and passed it by when looking at herbs yesterday. I must get some for my annual herb garden, as you know, it does not overwinter here. Besides, we love PW's crash potatoes.
ReplyDelete