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September 12, 2016

BAKERY WORTHY BANANA NUT MUFFINS



"How lovely to wake up from your nap
and smell the aroma of freshly baked muffins...."
~Mae Mobley


I have said this many times before.....
If you are going to bake muffins for the ones you love,
then make them bakery worthy...
these are actually better than any bakery I have been to recently!

Over the many years I have been baking,
I have learned to "dress up the recipe
 just a tad....add your own little extras!


BANANA NUT MUFFINS
3 large ripe bananas. mashed
34 cup sugar
1 egg, slightly beaten
13 cup melted butter
1 teaspoon baking powder
1 teaspoon baking soda
12 teaspoon salt
1 12 cups flour
1/2 t. cinnamon
1/4 t. nutmeg
1/2 cup chopped walnuts
1/2 cup chocolate chips
1 t. vanilla


Mash bananas.
Add sugar and slightly beaten egg.
Add melted butter.
Add the dry ingredients and bake at 350 degrees  F. for 20 minutes.


4 comments:

  1. Your baked goods always look better than the bakery, Betsy! I love the combination of bananas and chocolate! Now if only I could wake up from a nap like Mae to one of these yummy muffins. Enjoy your day! ♥

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    Replies
    1. Thank you Martha Ellen! How was your weekend? I hate to say it but summer temps are showing up again here in Texas! These muffins are divine and I so hope you try the recipe! Have a lovely week and thank you for visiting today!

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  2. Oh that sleepy eyed cat. Yes, it's nice to wake up to wonderful smells. I like adding my own things to muffins too. Those sure look good. Blessings, xoxo, Susie

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