PALMETTO CHEESE GRITS

G-R-I-T-S

What's on the Menu?

Fried Chicken

Pimento Cheese Grits

Fried Okra

Strawberry Pie

 

There is only one word for these pimento cheese grits.....DIVINE!

Palmetto Pimento Cheese is just the ultimate store-bought brand ever! I initially discovered this is Atlanta when visiting the Divine Miss M! At the time, Little Luke did not really care for pimento cheese...until......I offered to serve him a "grilled pimento cheese sandwich" for lunch one day! All it took, was one bite and he then declared himself a real fan of Maine Grandma's pimento cheese sandwich!

I was so distressed that our Costco did not carry this brand and continued to scour the Metroplex for this yummy concoction! Lo and behold, I discovered it at Wal-Mart! I was in heaven. It was time to marry two of our favorite foods together.....Grits and Pimento Cheese.....Heaven.....I am in Heaven!

 

Estelle's Pimento Cheese Grits

2 1/2 cups water

1 T. salt

1 1/2 cups evaporated milk

1 cup grits

2 T. butter

 

Mix all ingredients in a saucepan.

Bring to a boil over medium heat.

Reduce heat to low and cover.

Simmer for 30 minutes,

a little longer for extra creamy grits.

Stir in 1/2 cup of pimento cheese.

Stir often until ready to serve!

Y'all Enjoy!

 

 

Y'all Come Over!