To laugh often and much, to win the respect of intelligent people and the affection of children, to earn the appreciation of honest critics and endure the betrayal of false friends, to appreciate beauty, to find the best in others, to leave the world a bit better, whether by a healthy child, a garden patch, or a redeemed social condition, to know even one life has breathed easier because you have lived. This is to have succeeded.
~Ralph Waldo Emerson
March 27, 2013
WHITE CHOCOLATE KEY LIME PIE...BUNNY LOVES
Hoppin' Down The Bunny Trail
The indignities we undergo to make "our people" smile.....
Hippity, Hoppity, Happy Easter Day~
WHITE CHOCOLATE KEY LIME PIE
1 cup whipping cream 12-oz bag vanilla/white chocolate chips 1 Tbsp
sour cream Lime zest to taste (about 1/2-1 tsp) 1/3 cup key lime juice
9'' ready-made graham cracker crust
Put the cream and chips in a small saucepan melt down the morsels over low
heat. Make sure to keep heat low, so you don't scald the cream or burn the
chips. This will take about 5 minutes. Remove from heat and stir in remaining
ingredients. Pour into crust and let sit in the refrigerator for at least 8
hours or overnight. Garnish with fresh raspberries, lime slices, or whipped