What shall we make for dinner, when we are dashing out the door for work and our days are filled with errands? No need to stop through the fast food drive through, when you can prepare a hot and balanced meal for your family with a few little tricks! Bring out the crockpot and let the cooking begin!
My mother adored Bob Evans restaurants! Growing up in Ohio, having breakfast at Bob Evans held special memories for her, so anytime we traveled up from Mississippi to visit our grandparents, we would stop at Bob Evans along the way. This product was featured on "Unwrapped" with Mark Summers. These are almost better than homemade and it's from Columbus, Ohio. It is important to remember, not everyone enjoys cooking. I think this would have been wonderful for Mother, when she no longer cooked in later years, but still longed for some good home cooking. I highly recommend this product!
You cannot have pot roast without homemade bread! This is another vintage piece from my mother, that I just treasure....one of the original Corning Ware loaf dishes. There are none on the market that can measure up to these, in my opinion.
There are other types of this product, Kraft Recipe Makers, which I plan to try. With the New England Pot Roast, you can also make Beef Stroganoff, by adding fresh mushrooms, onions, egg noodles and sour cream. Also Beef Burgundy with additions of wine, mushrooms, and fresh parsley!
Darling asked for this again....so we have a winner! Our taste test is Two Thumbs Up!!