Have you ever been under a little stress when entertaining guests for a formal dinner? Often times, I select this easy lemony cheesecake, which never fails and is so easy to throw together. Most everyone likes cheesecake, often times over something chocolate. It's light and will put a smile on everyone's face! Every time I have served this, the guest asks for the recipe..then you know you have a winner!
Dissolve gelatin in boiling water. Cool until slightly thickened.
Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened jello and beat well.
In a separate bowl, beat the evaporated milk until fluffy. Add cream cheese-jello mixture and beat well with mixer.Pour the filling into a graham cracker pie crust, cover and chill before serving.