August

August

August 30, 2013

THE READING CORNER.....A SUSPENSFUL PAGE TURNER

The Divine Miss M recommended this book to me.....
she read it in one day....
"I just could not put this book down...
I kept wanting to read on and on to see what happened next!"
A novel with characters that will touch your heart......
 
THE KITCHEN HOUSE
 A NOVEL BY
KATHLEEN GRISSOM
 



A sometimes forgotten old favorite.....Tapioca Pudding

 
 
 
CLASSIC TAPIOCA PUDDING WITH NUTMEG
3 cups whole milk
1/2 cup quick-cooking tapioca
1/2 cup white sugar
1/4 teaspoon salt
2 eggs, beaten
1/2 teaspoon vanilla extract
Nutmeg
 


Stir together the milk, tapioca, sugar, and salt in a medium saucepan. Bring the mixture to a boil over medium heat, stirring constantly. Reduce heat to low; cook and stir 5 minutes longer.

Whisk 1 cup of the hot milk mixture into the beaten eggs, 2 tablespoons at a time until incorporated. Stir the egg mixture back into the tapioca until well mixed. Bring the pudding to a gentle simmer over medium-low heat; cook and stir 2 minutes longer until the pudding becomes thick enough to evenly coat the back of a metal spoon. Remove from the heat and stir in the vanilla.  Divide the pudding into individual ramekins and serve warm or at room temperature. Sprinkle with nutmeg. Talk about a warm hug!

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