I have had a long standing love affair with chocolate ...and the muted shades of brown....deep autumn hues of browns, mixed with soft grays. These colors feel cozy to me and feeling cozy during winter is a good thing! The color gives way to thoughts representing espresso, roasting chestnuts, and cinnamon toast! How about a rich chocolate brown pair of cords paired with your favorite pair of dark chestnut equestrian boots!
BURNING LOVE CHOCOLATE CREAM CAKE
Stir in dry ingredients, alternating with sour cream and beating well with a spoon until smooth. Stir in water (Batter will be thin). Pour into pans. Bake for 35 minutes or until centers spring back when lightly pressed with fingertips. Cool in pans 10 minutes, then turn on wire racks and cool completely.