November

November

May 25, 2014

EASY SUMMER CHEESECAKE

Looking for a sweet sensation to take to that summer barbecue?
It's never been easier to impress with this easy summer cheesecake!
 
 

My family loves this cheesecake! No one will ever guess it was this easy to prepare!
My recommendation is to make two....they disappear quickly!



EASY SUMMER CHEESECAKE
1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 (21 ounce) can cherry pie filling
 
 
 
 
 

Place softened cream cheese in a mixing bowl;
add condensed milk, lemon juice, and vanilla. Beat until well blended.
Pour mixture into the pie crust. Chill for 5 hours. When ready to serve, pour cherry pie filling on top of pie!
 
 
 
 







 

5 comments:

  1. I have tried this recipe before. It is easy and delicious. Thank you Estelle!

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    1. Oh that's great Beth...it is divine and so easy isn't it? Cannot go wrong with this one!

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  2. Thank you for the recipe!! Looks and sounds delicious! LOVE those curtains in your sunroom/porch!

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    1. You have probably made one of these Linda....perfect for your art class one evening!! Thank you for stopping by love!

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  3. This is the exact same recipe that I make! One of my sons has requested this recipe for his birthday since he was little. He's now 30!!!

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