Happy
Memorial
Day
BLACKBERRY BARBECUE SAUCE
1 T. butter
1/2 cup minced onion
2 t. minced garlic
1 jalapeno pepper, seeded and finely chopped
1 cup ketchup
1 cup vinegar
1/2 cup molasses
1/4 cup blackberry preserves
1/4 t. salt
Melt the butter in a medium saucepan over low heat. Add the onion, garlic and jalapeno, stirring until the vegetables are soft, about five minutes. Stir in the ketchup, vinegar, molasses, preserves and salt. Simmer over medium to low heat for twenty minutes.
~"Y'ALL COME OVER"
This weekend, our country will celebrate Memorial Day.
We'll cook out, relax, and visit with friends and family.
As we celebrate the Memorial Day weekend,
let us keep in mind what we are "celebrating"~
those who made the ultimate sacrifice to ensure that Americans,
and people around the world,
would be able to reap the benefits of freedom.
The photos are wonderful Estelle. The BBQ sauce sounds divine! Have a wonderful holiday!
ReplyDeleteSo glad you enjoyed this Beth! Hope you are having a wonderful weekend!
DeleteThe barbeque sauce sounds wonderful and in the Pacific Northwest (where we used to live) the blackberries were so abundant! My grandparents always hosted Memorial Day and my favorite was the Cream Soda they bought...and all the salads. Monday will be quiet, but we've had a wonderful week at Hilton Head with our grands that is forever memorable! XOXO
ReplyDeleteOh Susan, that sounds amazing! I love Hilton Head! Have a wonderful holiday!
DeleteLovely post and photos! Happy Memorial Day Weekend to you!
ReplyDeleteHappy Memorial Day weekend to you Ellen! Thank you for visiting Estelle's!
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