I finally got around to completing the fall decor in the kitchen! Moving can be a good thing by helping you clean out years of collected belongings! When we made our move from Texas to Maine, we gave away many, many years of "stuff!" That was a "good thing!" We spent three years in Maine and never unpacked completely as we knew we were coming home to Texas at some point in time. We used that time, to continue to clean out our closets and bins of saved holiday decor. We felt so much better about narrowing down our storage bins! I reduced my autumn and Halloween decor to just THREE bins. You will notice, I move things around quite a bit and reuse candles and florals all the time. Every fall, I use this hammered bronze container from my old Southern Living Hostess days. It is one of the most versatile home decor pieces I own. It lends itself beautifully to an autumn centerpiece! Voila! It's done!!!
This recipe is a keeper lovebugs! The granny smith apples make this coffee cake so moist and there could be nothing more perfect for autumn days! I intended to take a picture when it was just out of the oven, however, I have just discovered that "someone" has been sneaking some pieces here and there...."like half the cake is gone already!" Guess it must be pretty darn good!