OCTOBER

OCTOBER

October 2, 2013

HONEY GLAZED PINEAPPLE CARROTS



What is it? An easy smile and a back door that's always open....the aroma of baking, dancing through the air? Is it a hand outstretched and a table overflowing with food, family and friends? For all kinds of reasons, just being here fills you up with a feeling of ....Welcome Home! 



HONEY GLAZED PINEAPPLE CARROTS
3 cups, peeled carrots
1/2 cup water
1/2 cup brown sugar
2 T. butter
1 T. honey
1/3 cup crushed pineapple
chopped parsley

Place washed carrots in a greased baking dish, with a touch of olive oil. Add the brown sugar, butter, honey and pineapple. Toss until the carrots are covered. Bake until tender for about 45-60 minutes. Top with fresh parsley when ready to serve. 


1 comment:

I so love receiving your thoughts and comments. I also hope you found something that made you smile.