We started the weekend with Friday Night Lights
to watch Grandson Noah play football.....
There is nothing better than high school football on Friday nights
here in the great state of Texas!
He was able to celebrate a birthday with a good friend
by attending the TEXAS A&M football game down in College Station!
Whoop!!!
Speaking of birthdays.....
our youngest celebrated with friends down in Austin!!!
Sunday morning, the darling was golfing
and I prepared a little football tailgate party
for him and our middle son.....
just da'boys and me...
cheering our Cowboys on to a win over Washington!!!
Now...for this fabulous southern hot dip
featured in one of my Atlanta cookbooks!!!
Divine......
THE SWAG...aka.....HOT PIMENTO CHEESE DIP
1 (8 ounce) cream cheese
1/4 (4 ounce jar) red pepper jelly
8 ounces of shredded cheddar cheese
1 egg
1 clove garlic, minced
1 (4 ounce) jar pimentos, drained
Combine all ingredients. Pour into a greased baking dish.
Bake for 40 minutes at 350 degrees F.
Serve with crackers.
Looks like fun! What yummy treats you prepare for all to enjoy while enjoying the game.
ReplyDeleteSuch fun! That dip looks out of this world!
ReplyDeleteI bet my Teddy would want to have some of that spicy dip. Happy birthday to your boys. Wow, the stadium looks so big and full. Great birthday celebration. Blessings to all, xoxo, Susie
ReplyDeleteYou take such good care of your family and make every activity a little more special.
ReplyDeleteThat dip looks wonderful . . . I hope I remember it, because my mouth is watering and I would love to give it a try:) Congratulations on the Cowboy win!
ReplyDeletea beautiful happy post!
ReplyDeletethanks for the recipe. :D xo and TWO tiny videos! I love them so!
What a fun season in Texas! That recipe looks so good! I love a good dip recipe, thanks for sharing it!
ReplyDelete