ONE POT PASTA...SCRUMPTIOUS!

One word.....SCRUMPTIOUS!!!!!

This recipe is THE famous One Pot Pasta 

from the one and only Martha Stewart!

I prepared this for the two of us for a marvelous lunch

this week and it really made an impression!

I am pretty good at saving recipes that I find in magazines

and placing them in a recipe binder, which I then love

browsing through from time to time....this goes all

the way back to 2013 I believe!

If you are wanting an easy to prepare supper or lunch recipe,

then save this one.....light, delicious and oh so yummy!

I tweaked her original recipe with some of the ingredients......

ONE POT PASTA

12 ounces of linguine (I used Bucatini)

1 medium onion, peeled and sliced thinly (I used red onion)

4 cloves garlic, peeled and sliced thinly

12 ounces of cherry tomatoes, sliced in half

1/4 t. cracked black pepper

2 t. salt (I used 1 t.)

1/4 t. crushed red pepper flakes

 fresh basil

4 1/2 cups water

Bring pot to a boil, stirring constantly.

Boil for about 11-12 minutes.

Pasta will soak up the water.

You are ready to serve....

Divide pasta into serving bowls, drizzle with olive oil,

sprinkle with a bit more salt and pepper....

garnish with fresh Parmesan Cheese and fresh basil.

Like I said....SCRUMPTIOUS!